Growing Lettuce

It was the first time I was going to try growing lettuce. I had Romaine Lettuce seeds, Parris Island Cos- an heirloom variety. I planted some around mid-February.

Once these seeds were in the ground, within a week, I could see little specks of green, signs that assure you that there is hope. Young seedlings bring hope with them. Of nicer things to come.

The plants continued to grow, and the luscious green color promised great flavor in the near future!

There was some Thai Basil growing in this bed last year, and it has made sure a lot of seeds were dispersed in the vicinity. I have so many young Thai Basil seedlings growing! They add great flavor to a host of dishes, salads, and curries!

I thought I had spaced them apart decently, but I think there was still a little bit of crowding. You learn from experience, and I plan to do a better job next year.

Cilantro was growing beside the lettuce and both seemed to have thrived being companions.

Fresh cilantro and lettuce, with at least three Thai Basil seedlings alongside, and a weed.

The early morning sun has this golden hue that makes everything look so fresh and dewy!

Another look at the bed with lettuce heads growing and glowing in the morning sun! They were so sweet and crisp in salads. I am so glad that the lettuce story is a success this year.